Miniature Hanfu Kitchen is a short film series set in a tiny ancient Chinese kitchen, where small hanfu-clad figures prepare traditional dishes — chasing chickens, pounding rice, stirring syrup under moonlight.
Each episode follows the full journey from raw ingredient to finished dish, compressed into 15 seconds of warmth and wonder. The series spans everyday street food (Kung Pao Chicken, Beef Noodle Soup, Rou Jia Mo) to culturally significant creations (Osmanthus Wine for Mid-Autumn, Red Turtle Cakes for blessings, Mooncakes shaped by many hands).
古風小人廚房 是一個微縮古風料理系列——穿著漢服的小人們在迷你廚房裡忙進忙出，從追雞、搗米、熬糖到舉杯共享，每一集都是 15 秒的溫暖小世界。
這個系列從日常街頭小吃（宮保雞丁、牛肉麵、肉夾饃）做到節慶傳統（中秋桂花酒、月餅、紅龜粿），最後以藍莓糖葫蘆的夜色甜香作結。不只是食物，更是一場關於文化、手藝與小小幸福的旅程。
Episodes 集數
| # | Dish | 料理 |
|---|---|---|
| 1 | Kung Pao Chicken | 宮保雞丁 |
| 2 | Mapo Tofu | 麻婆豆腐 |
| 3 | Beef Noodle Soup | 牛肉麵 |
| 4 | Osmanthus Wine | 桂花酒（中秋特輯） |
| 5 | Mooncakes | 月餅（中秋特輯） |
| 6 | Rou Jia Mo | 肉夾饃 |
| 7 | Red Turtle Cakes | 紅龜粿 |
| 8 | Pumpkin Pie | 南瓜派 |
| 9 | Blueberry Tanghulu | 藍莓糖葫蘆 |
— TingYu's AI Art
Miniature Hanfu Kitchen · 2025 · Taiwan
Read more:
- Behind the Scenes: Street Food Edition — 系列起源 + 日常料理篇
- Behind the Scenes: Festivals & Sweets — 節慶與甜點篇
